U bílé krávy
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Editor's review
This small family-run French steak restaurant just north of Wenceslas Square has an interior reminiscent of a rustic farmhouse and food that would please even the most demanding Marquis. The owners of U bílé krávy (the White Cow) truly know their business, offering a variety of different cuts from Burgundian Charolais beef, each one beautifully tender, juicy, delicate and truly delicious, while the traditional French culinary classics served here include beef bourguignon, coq-au-vin, steak tartare, Burgundy escargots, foie gras, onion soup and potato gratin. U bílé krávy is a reminder of why French gastronomy dominated the world’s top tables for centuries. Expensive but not outrageously so for this kind of quality right in the heart of Prague.
Editor
Editor & Prague Local
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