Little Switzerland
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Editor's review
A gem of a restaurant with impeccable food and service. Little Switzerland specialises in fondues, "meat from the mountains" and other suitably Swiss fare, but there are also good international options available. The restaurant is located in a pretty wooden building in the town centre and the setting is decidedly upmarket - crystal wine glasses, linen tablecloths and napkins, that sort of thing. A great place for a romantic candlelit dinner or a business lunch.
Editor
Editor & Zakopane Local
Reviews
A beautiful setting for great food. One of the prettiest buildings in Zakopane, it really stands out. Great central location too.
I agree with Robert: Very Poor quality food. I guess also they have absolutely no idea how to prepare Swiss Raclette and so I guess they use any cheap cheese to make the raclette and fondue. As Adam gave that comment on a review few months ago, that restaurant should be named (Little Cheat-Land or Little Shit-land , it is quite similar).
Very very Poor quality food. They have absolutely no idea how to prepare Swiss Raclette. The world "Swiss" should be removed.
I agree the concept of the restaurant is great.
But when you order a meal with 4 ingredients and that instead you get for 3 of them an other ingredients not listed, you wonder why. After asking the waitress, she went to ask the cook and told us that the cook decided to do so because most of people do not like those ingredients anyway.But we do.We did not even get any excuse for this.And later, for a salad supposed on the menu to be with goat cheese, we got some feta cheese in a pour salad.Once again , waitress said people do not like.But we do.So why put this on the menu.There are lies so maybe most of the menu is all wrong.So, i do not want to imagine which cheese they used for the Fondue we ordered.May be Hochland cheddar, beacuse people like more overthere than emmental.I will never go back again.So I completely do not recommand this place.Or maybe for a bier in a quiet atmosphere.But maybe the bier wll be made with something else.I let you imagine.So order in bottle is the best idea.Thanks but no thanks at all!!
Given that I'm of Polish descent, perhaps I shouldnt have been going to Swiss restaurants, but I did indeed enjoy this one. Just don't tell Babcia!
Ate here during our stay in March, food was Superb and prices very good (much like other restaurants in Poland)
The menu had a very large selection and the restaurant staff had a very helpful manor and spoke English
A fantastic restaurant!!!!
We went to this restaurant a few times from end of January to mid February, and really enjoyed it. The atmosphere was relaxed, nice chill out music and the food and service were very good!
mniam mniam, fantastic great staff, there is no snow in zakopane but a lot of good food here : )
tu poznalam mojego meza dwa lata temu, i tu wracamy przy kazdej okazji,tak wspanialej atmosfery i kuchni nie znajdziecie na podhalu,polecam wszystkim zakochanym : )
well... eating there with my friends we ve been a bit deceived by the neuburg fondue we had wich wasnt that tasty . and then we had a chocolate fondue wich was very good , the service was good and the decor (ikea)all right. if you are desesperate for a fondue go there BUT if you are used to this food .....
beautyfull Tatra food with great interior,i went there with friends and we had fantastic time,we will comeback to this restaurant,greetings from Mexico !
we ate at this restaurant twice during our stay in Zakopane & although October month, the snow was falling heavily. The food was very good as was amtosphere & staff. no complaints!
Thanks god there is other choice of restaurant in ZAkopane then goralski style : ) absolutely great,FOUNDE in montagne of Tatra!